Nubio
D.O.C.G. Suvereto Cabernet Sauvignon
Data Sheet
- Grapes: 100% Cabernet Sauvignon;
- Production Area: Suvereto, Tuscany, Italy
- Production per hectare: 50 quintals
- Harvest period: 1st week of October
- Vinification system: maceration on the skins for 20-30 days at a controlled temperature
- Maturation and Aging: in oak barrels of l.225 for 24 months; aging in bottle for a minimum of 10 months
